Cupcakes are coming

October 18th is National Cupcake day. I’m not making this up. I belong to “the Good Cook” book club, and this month, they pointed this “holiday” out with a suggestion to order a cupcake cookbook. I guess this is so we can prepare for the celebration.


 


I have never celebrated National cupcake day before, but I am thinking, for now on, I might just make it a yearly thing. Do it up right. I happen to feel a bit of an emotional slump in mid-October; a feelings funk that counteracts the feel-good flow that comes on the cusp of fall leaves. This melancholy is already in the air, swirling around me, making me melancholy of late. Perhaps it is a pre-holiday thing. Or an “I can’t stand waiting for my house anymore” thing. But I think it is more a feeling that comes to balance the joy of fall. Contrast. It’s how we stabilize, I guess.


 


 It occurred to me that having national Cupcake day to look forward to might reprogram my brain; make Mid October something to anticipate with positive enthusiasm, rather than my wanting to crawl under the covers. So, here it is, my official announcement. I am going to go hog-wild with the National cupcake day thing. I will begin by purchasing this recommended cupcake book. There has to be some fun experiments inside to distract me. Cupcakes are supposedly cheery, reaching down and tap the kid in all of us. And for those who like to control proportions, cupcakes are practical. I’ve always been a muffin girl myself, leaning towards the thin thread of healthy alternative (which is a fallacy, to be honest, because my muffins are gigantic and stuffed with all kinds of delectable ingredients that no one could claim as “good” for anything other than satisfying a craving.)


 


Anyway, I am thinking of cupcakes today. And fall. And wondering if there is a solution to my funk. And the description of Pumpkin-filled spice cupcakes, or Caramel Apple cupcakes or Sunflower cupcakes in this book might just do the trick.


 


It is all a matter of controlling your how you perceive a thing . . . associating good where you need it. Cupcakes. Why not? I could use a little “sweet” in my life.

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About Ginny East Shaddock

Ginny East has long employed blogging to poke and prod life. She believes reflective writing reveals deeper connections and teaches us about our relationships with ourselves and the world at large. Her blog is laden with long essays that go completely against the recommended tips for successful blogging, and the fact that her selected subject matter has no goal or specific theme means she is unlikely to build an audience or create a platform for her writing or other work-related endeavors. Ginny comes to the page for personal reasons, and whether she has an audience for these entries is a moot point. Ginny retired in January 2025 after many years as a business owner. Certified yoga therapist, and teacher of dance, yoga, and writing. She was excited to have time to devote to writing, personal reflection, and deepening relationships. She has a Master of Fine Arts in writing from Lesley University and a BA in business management from Eckerd College. As an author, Ginny has won the Royal Palm Literary Award two times, once for historical fiction and once for the memoir category. She also won the New Southerner Literary Award and her piece was selected for the magazine's yearly anthology. She has a memoir, My Million Dollar Donkey, a book that explores social issues, education, and personal awareness gained during a period when she attempted to live a simple life in the Georgia Mountains. The book was born of insight from her daily introspection gained by blogging on this site. She also is the author of The Enlightened Writer, available on Kindle and through Amazon or Bookbaby. This book combines Eastern philosophy with writing wisdom for authors seeking insight and guidance on writing a memoir as a spiritual act.

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